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Position: Chinese Standard in English/NY/T 1605-2008
NY/T 1605-2008   Processing potatoes For frying (English Version)
Standard No.: NY/T 1605-2008 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):120.0 remind me the price change

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Implemented on:2008-7-1 Delivery: via email in 1~3 business day

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,,2008-7-1,14113761206031C776B3DC68A1EEA
Standard No.: NY/T 1605-2008
English Name: Processing potatoes For frying
Chinese Name: 加工用马铃薯 油炸
Chinese Classification: B23    Bean, tuber crop and product
Professional Classification: NY    Professional Standard - Agriculture
Source Content Issued by: MOA
Issued on: 2008-5-16
Implemented on: 2008-7-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 120.0
Delivery: via email in 1~3 business day
本标准规定了加工用马铃薯的要求、试验方法、检验规则、标志、包装、运输和贮存等技术要求。
本标准适用于马铃薯薯片、薯条加工用的马铃薯块茎。
Code of China
Standard
NY/T 1605-2008   Processing potatoes For frying (English Version)
Standard No.NY/T 1605-2008
Statusvalid
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)120.0
Implemented on2008-7-1
Deliveryvia email in 1~3 business day
Detail of NY/T 1605-2008
Standard No.
NY/T 1605-2008
English Name
Processing potatoes For frying
Chinese Name
加工用马铃薯 油炸
Chinese Classification
B23
Professional Classification
NY
ICS Classification
Issued by
MOA
Issued on
2008-5-16
Implemented on
2008-7-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
120.0
Keywords
NY/T 1605-2008, NY 1605-2008, NYT 1605-2008, NY/T1605-2008, NY/T 1605, NY/T1605, NY1605-2008, NY 1605, NY1605, NYT1605-2008, NYT 1605, NYT1605
Introduction of NY/T 1605-2008
本标准规定了加工用马铃薯的要求、试验方法、检验规则、标志、包装、运输和贮存等技术要求。
本标准适用于马铃薯薯片、薯条加工用的马铃薯块茎。
Contents of NY/T 1605-2008
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Keywords:
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