Standard No.:	NY/T 1618-2008
English Name:	Determination of amino acids in velvet antler by amino acid analyzer
Chinese Name:	鹿茸中氨基酸的测定 氨基酸自动分析仪法
Chinese Classification:	B44    Domesticate animal
Professional Classification:	NY    Professional Standard - Agriculture
ICS Classification:	65.020.30 65.020.30    Animal husbandry and breeding 65.020.30
Source Content Issued by:	Ministry of Agriculture
Issued on:	2008-05-16
Implemented on:	2008-7-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	3500 words
Translation Price(USD):	100.0
Delivery:	via email in 1~3 business day

本标准规定用氨基酸自动分析仪法测定鹿茸中氨基酸的常规酸水解法和氧化酸水解法。
本标准适用于鹿茸（包括茸片、茸粉）中氨基酸的测定。常规酸水解法适用于测定天门冬氨酸、苏氨酸、丝氨酸、谷氨酸、脯氨酸、甘氨酸、丙氨酸、缬氨酸、异亮氨酸、亮氨酸、酪氨酸、苯丙氨酸、组氨酸、赖氨酸和精氨酸的含量。氧化酸水解法适用于测定胱氨酸、蛋氨酸的含量。