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Position: Chinese Standard in English/NY/T 3290-2018
NY/T 3290-2018   Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method (English Version)
Standard No.: NY/T 3290-2018 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 7000 words Translation Price(USD):179.0 remind me the price change

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Implemented on:2018-12-1 Delivery: via email in 1~3 business day

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,,2018-12-1,827D06DFB9FC849E1581950218623
Standard No.: NY/T 3290-2018
English Name: Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method
Chinese Name: 水果;蔬菜及其制品中酚酸含量的测定 液质联用法
Chinese Classification: B31    Melon, fruit and vegetable planting and product
Professional Classification: NY    Professional Standard - Agriculture
ICS Classification: 67.080.10 67.080.10    Fruits and derived products 67.080.10
Source Content Issued by: MOARA
Issued on: 2018-07-27
Implemented on: 2018-12-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 7000 words
Translation Price(USD): 179.0
Delivery: via email in 1~3 business day
本标准规定了水果、蔬菜及其制品中酚酸含量的液质联用测定方法。
本标准适用于水果、蔬菜及其制品中14种主要酚酸的含量测定。
本标准的方法检出限和定量限见附录A。
Code of China
Standard
NY/T 3290-2018  Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method (English Version)
Standard No.NY/T 3290-2018
Statusvalid
LanguageEnglish
File FormatPDF
Word Count7000 words
Price(USD)179.0
Implemented on2018-12-1
Deliveryvia email in 1~3 business day
Detail of NY/T 3290-2018
Standard No.
NY/T 3290-2018
English Name
Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method
Chinese Name
水果;蔬菜及其制品中酚酸含量的测定 液质联用法
Chinese Classification
B31
Professional Classification
NY
ICS Classification
Issued by
MOARA
Issued on
2018-07-27
Implemented on
2018-12-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
7000 words
Price(USD)
179.0
Keywords
NY/T 3290-2018, NY 3290-2018, NYT 3290-2018, NY/T3290-2018, NY/T 3290, NY/T3290, NY3290-2018, NY 3290, NY3290, NYT3290-2018, NYT 3290, NYT3290
Introduction of NY/T 3290-2018
本标准规定了水果、蔬菜及其制品中酚酸含量的液质联用测定方法。
本标准适用于水果、蔬菜及其制品中14种主要酚酸的含量测定。
本标准的方法检出限和定量限见附录A。
Contents of NY/T 3290-2018
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Keywords:
NY/T 3290-2018, NY 3290-2018, NYT 3290-2018, NY/T3290-2018, NY/T 3290, NY/T3290, NY3290-2018, NY 3290, NY3290, NYT3290-2018, NYT 3290, NYT3290