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| Position: Chinese Standard in English/NY/T 872-2004 |
| NY/T 872-2004 Pickled mustard vein (English Version) | |||
| Standard No.: | NY/T 872-2004 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 2500 words | Translation Price(USD): | 185.0 remind me the price change |
| Implemented on: | 2005-2-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | NY/T 872-2004 |
| English Name: | Pickled mustard vein |
| Chinese Name: | 芽菜 |
| Chinese Classification: | X26 Vegetable processing and products |
| Professional Classification: | NY Professional Standard - Agriculture |
| ICS Classification: | 67.080.20 Vegetables and derived products |
| Source Content Issued by: | MOA |
| Issued on: | 2005-1-4 |
| Implemented on: | 2005-2-1 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 2500 words |
| Translation Price(USD): | 185.0 |
| Delivery: | via email in 1~3 business day |