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Position: Chinese Standard in English/NY/T 900-2007
NY/T 900-2007   Green food Fermented (English Version)
Standard No.: NY/T 900-2007 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 4500 words Translation Price(USD):130.0 remind me the price change

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Implemented on:2008-3-1 Delivery: via email in 1~3 business day

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,2017-4-1,2008-3-1,14113755620997FD4C5750F7E9410
Standard No.: NY/T 900-2007
English Name: Green food Fermented
Chinese Name: 绿色食品 发酵调味品
Chinese Classification: X66    Flavoring materials
Professional Classification: NY    Professional Standard - Agriculture
ICS Classification: 67.220.10 67.220.10    Spices and condiments 67.220.10
Source Content Issued by: Ministry of Agriculture
Issued on: 2007-12-18
Implemented on: 2008-3-1
Status: superseded
Superseded by:NY/T 900-2016 Green food-Fermented condiment
Superseded on:2017-4-1
Superseding:NY/T 900-2004 Green food Fermented
Target Language: English
File Format: PDF
Word Count: 4500 words
Translation Price(USD): 130.0
Delivery: via email in 1~3 business day
本标准规定了绿色食品发酵调味品的产品分类、要求、试验方法、检验规则、标志、标签、包装、运输和贮存等。
本标准适用于采用发酵方法生产的绿色食品酱油、食醋、酱类、腐乳、豆豉等制品。
Code of China
Standard
NY/T 900-2007  Green food Fermented (English Version)
Standard No.NY/T 900-2007
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count4500 words
Price(USD)130.0
Implemented on2008-3-1
Deliveryvia email in 1~3 business day
Detail of NY/T 900-2007
Standard No.
NY/T 900-2007
English Name
Green food Fermented
Chinese Name
绿色食品 发酵调味品
Chinese Classification
X66
Professional Classification
NY
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2007-12-18
Implemented on
2008-3-1
Status
superseded
Superseded by
NY/T 900-2016 Green food-Fermented condiment
Superseded on
2017-4-1
Abolished on
Superseding
NY/T 900-2004 Green food Fermented
Language
English
File Format
PDF
Word Count
4500 words
Price(USD)
130.0
Keywords
NY/T 900-2007, NY 900-2007, NYT 900-2007, NY/T900-2007, NY/T 900, NY/T900, NY900-2007, NY 900, NY900, NYT900-2007, NYT 900, NYT900
Introduction of NY/T 900-2007
本标准规定了绿色食品发酵调味品的产品分类、要求、试验方法、检验规则、标志、标签、包装、运输和贮存等。
本标准适用于采用发酵方法生产的绿色食品酱油、食醋、酱类、腐乳、豆豉等制品。
Contents of NY/T 900-2007
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Keywords:
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