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| Position: Chinese Standard in English/SB/T 10336-2012 |
| SB/T 10336-2012 Blended soy sauce (English Version) | |||
| Standard No.: | SB/T 10336-2012 | Status: | abolished remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 4000 words | Translation Price(USD): | 120.0 remind me the price change |
| Implemented on: | 2012-12-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | SB/T 10336-2012 |
| English Name: | Blended soy sauce |
| Chinese Name: | 配制酱油 |
| Chinese Classification: | X66 Flavoring materials |
| Professional Classification: | SB Professional Standard - Commercial |
| Source Content Issued by: | MOFCOM |
| Issued on: | 2012-9-19 |
| Implemented on: | 2012-12-1 |
| Status: | abolished |
| Abolished on: | 2021-01-01 |
| Superseding: | SB 10336-2000 Blended soy sauce |
| Target Language: | English |
| File Format: | |
| Word Count: | 4000 words |
| Translation Price(USD): | 120.0 |
| Delivery: | via email in 1~3 business day |