 |
|
Standard
| SB/T 10548-2009 Commercial induction cooker (English Version) |
|
|
|
|
|
|
|
|
Detail of SB/T 10548-2009
| Standard No. |
|
| English Name |
|
| Chinese Name |
|
| Chinese Classification |
|
| Professional Classification |
|
| ICS Classification |
|
| Issued by |
|
| Issued on |
|
| Implemented on |
|
| Status |
|
| Superseded by |
|
| Superseded on |
|
| Abolished on |
|
| Superseding |
|
| Language |
|
| File Format |
| Word Count |
| Price(USD) |
|
| Keywords |
|
Introduction of SB/T 10548-2009
本标准规定了具有保温、蒸炖、爆炒、油炸等烹调功能的商用电磁灶(炉)的技术要求、试验方法、检验规则和标志、包装、运输与贮存。
本标准适用于单个或多个加热单元的商用电磁灶和商用电磁炉(以下简称电磁灶),其单个额定功率不超过30kW,额定电压不超过450V。
本标准不适用于:家用便携式电磁灶、拟用于特殊环境条件下的电磁灶(如腐蚀性环境或容易引起爆炸的环境)、室外用电磁灶、工频电磁灶等。
Contents of SB/T 10548-2009