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Position: Chinese Standard in English/SB/T 10615-2011
SB/T 10615-2011   Roasted cashew nuts (English Version)
Standard No.: SB/T 10615-2011 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 6000 words Translation Price(USD):180.0 remind me the price change

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Implemented on:2011-11-1 Delivery: via email in 1~3 business day

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,,2011-11-1,1411377749196079883AEE9097ECE
Standard No.: SB/T 10615-2011
English Name: Roasted cashew nuts
Chinese Name: 熟制腰果(仁)
Chinese Classification: X24    Fruit processing and products
Professional Classification: SB    Professional Standard - Commercial
ICS Classification: 67.080.10 67.080.10    Fruits and derived products 67.080.10
Source Content Issued by: MOFCOM
Issued on: 2011-7-7
Implemented on: 2011-11-1
Status: superseded
Superseded by:SB/T 10615-2011/XG1-2015 Roasted cashew nuts, includes Amendment 1
QB/T 8171-2025 Cooked and dried cashew
Target Language: English
File Format: PDF
Word Count: 6000 words
Translation Price(USD): 180.0
Delivery: via email in 1~3 business day
本标准规定了熟制腰果(仁)的术语和定义、分类、要求、试验方法、检验规则以及标签、标志、包装、运输和贮存的要求。
本标准适用于3.2定义的产品的生产、检验和销售。
Code of China
Standard
SB/T 10615-2011  Roasted cashew nuts (English Version)
Standard No.SB/T 10615-2011
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count6000 words
Price(USD)180.0
Implemented on2011-11-1
Deliveryvia email in 1~3 business day
Detail of SB/T 10615-2011
Standard No.
SB/T 10615-2011
English Name
Roasted cashew nuts
Chinese Name
熟制腰果(仁)
Chinese Classification
X24
Professional Classification
SB
ICS Classification
Issued by
MOFCOM
Issued on
2011-7-7
Implemented on
2011-11-1
Status
superseded
Superseded by
SB/T 10615-2011/XG1-2015 Roasted cashew nuts, includes Amendment 1
QB/T 8171-2025 Cooked and dried cashew
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
6000 words
Price(USD)
180.0
Keywords
SB/T 10615-2011, SB 10615-2011, SBT 10615-2011, SB/T10615-2011, SB/T 10615, SB/T10615, SB10615-2011, SB 10615, SB10615, SBT10615-2011, SBT 10615, SBT10615
Introduction of SB/T 10615-2011
本标准规定了熟制腰果(仁)的术语和定义、分类、要求、试验方法、检验规则以及标签、标志、包装、运输和贮存的要求。
本标准适用于3.2定义的产品的生产、检验和销售。
Contents of SB/T 10615-2011
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Keywords:
SB/T 10615-2011, SB 10615-2011, SBT 10615-2011, SB/T10615-2011, SB/T 10615, SB/T10615, SB10615-2011, SB 10615, SB10615, SBT10615-2011, SBT 10615, SBT10615