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| Position: Chinese Standard in English/SN/T 0172-2010 |
| SN/T 0172-2010 Determination of Staphylococcus aureus in foods for import and export (English Version) | |||
| Standard No.: | SN/T 0172-2010 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 6500 words | Translation Price(USD): | 190.0 remind me the price change |
| Implemented on: | 2010-12-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | SN/T 0172-2010 |
| English Name: | Determination of Staphylococcus aureus in foods for import and export |
| Chinese Name: | 进出口食品中金黄色葡萄球菌检验方法 |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| Source Content Issued by: | AQSIQ |
| Issued on: | 2010-05-27 |
| Implemented on: | 2010-12-1 |
| Status: | superseded |
| Superseded by: | GB 4789.10-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Staphylococcus Aureus |
| Superseded on: | 2017-6-23 |
| Abolished on: | 2017-06-23 |
| Superseding: | SN 0172-1992 Method for detection of staphylococcus aureusin food for export |
| Target Language: | English |
| File Format: | |
| Word Count: | 6500 words |
| Translation Price(USD): | 190.0 |
| Delivery: | via email in 1~3 business day |