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Position: Chinese Standard in English/SN/T 1115-2002 |
SN/T 1115-2002 Method for the determination of oxadiazon residues in fruits for import and export (English Version) | |||
Standard No.: | SN/T 1115-2002 | Status: | superseded |
Target Language: | English | File Format: | |
Word Count: | 6000 words | Translation Price(USD): | 180.00 remind me the price change |
Implemented on: | 2002-11-1 | Delivery: | via email in 1~3 business day |
Standard No.: | SN/T 1115-2002 |
English Name: | Method for the determination of oxadiazon residues in fruits for import and export |
Chinese Name: | 进出口水果中恶草酮残留量的检验方法 |
Chinese Classification: | X24 Fruit processing and products |
Professional Classification: | SN Professional Standard - Import&Export Inspection |
Source Content Issued by: | AQSIQ |
Issued on: | 2002-05-20 |
Implemented on: | 2002-11-1 |
Status: | superseded |
Superseded by: | GB 23200.25-2016 National food safety standard―Determination of oxadiazon residue in fruits |
Superseded on: | 2017-6-18 |
Target Language: | English |
File Format: | |
Word Count: | 6000 words |
Translation Price(USD): | 180.00 |
Delivery: | via email in 1~3 business day |
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Keywords: | ||
SN/T 1115-2002, SN 1115-2002, SNT 1115-2002, SN/T1115-2002, SN/T 1115, SN/T1115, SN1115-2002, SN 1115, SN1115, SNT1115-2002, SNT 1115, SNT1115 |