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| Position: Chinese Standard in English/SN/T 1381-2004 |
| SN/T 1381-2004 Determination of lactofen residues in meats and meat products for import and export - Liquid chromatographic method (English Version) | |||
| Standard No.: | SN/T 1381-2004 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 5500 words | Translation Price(USD): | 160.00 remind me the price change |
| Implemented on: | 2004-12-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | SN/T 1381-2004 |
| English Name: | Determination of lactofen residues in meats and meat products for import and export - Liquid chromatographic method |
| Chinese Name: | 进出口及肉制品中克阔乐残留量检验方法 液相色谱法 |
| Chinese Classification: | X22 Meat processing and products |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| ICS Classification: | 67.120.10 Meat and meat products |
| Source Content Issued by: | AQSIQ |
| Issued on: | 2004-6-1 |
| Implemented on: | 2004-12-1 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 5500 words |
| Translation Price(USD): | 160.00 |
| Delivery: | via email in 1~3 business day |