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Position: Chinese Standard in English/SN/T 1388-2004
SN/T 1388-2004   Rules for the inspection of cocount juice for export (English Version)
Standard No.: SN/T 1388-2004 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):90.0 remind me the price change

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Implemented on:2004-12-1 Delivery: via email in 1~3 business day

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2017-03-01,2017-3-1,2004-12-1,14113744390696F53DAD36E5CB222
Standard No.: SN/T 1388-2004
English Name: Rules for the inspection of cocount juice for export
Chinese Name: 出口椰子汁检验规程
Chinese Classification: X24    Fruit processing and products
Professional Classification: SN    Professional Standard - Import&Export Inspection
ICS Classification: 67.080.10 67.080.10    Fruits and derived products 67.080.10
Source Content Issued by: AQSIQ
Issued on: 2004-6-1
Implemented on: 2004-12-1
Status: superseded
Superseded by:SN/T 1388-2016 Rules for the inspection of coconut juice for export
Superseded on:2017-3-1
Abolished on:2017-03-01
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 90.0
Delivery: via email in 1~3 business day
本标准规定了出口椰子汁的抽样、检验、检验结果的判定、样品保存、检验有效期。本标准适用于以新鲜椰子果肉为原料,经加工、调配工序后,再经高温杀菌、或巴氏杀菌后包装制成椰子汁饮料产品的检验。
Code of China
Standard
SN/T 1388-2004  Rules for the inspection of cocount juice for export (English Version)
Standard No.SN/T 1388-2004
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)90.0
Implemented on2004-12-1
Deliveryvia email in 1~3 business day
Detail of SN/T 1388-2004
Standard No.
SN/T 1388-2004
English Name
Rules for the inspection of cocount juice for export
Chinese Name
出口椰子汁检验规程
Chinese Classification
X24
Professional Classification
SN
ICS Classification
Issued by
AQSIQ
Issued on
2004-6-1
Implemented on
2004-12-1
Status
superseded
Superseded by
SN/T 1388-2016 Rules for the inspection of coconut juice for export
Superseded on
2017-3-1
Abolished on
2017-03-01
Superseding
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
90.0
Keywords
SN/T 1388-2004, SN 1388-2004, SNT 1388-2004, SN/T1388-2004, SN/T 1388, SN/T1388, SN1388-2004, SN 1388, SN1388, SNT1388-2004, SNT 1388, SNT1388
Introduction of SN/T 1388-2004
本标准规定了出口椰子汁的抽样、检验、检验结果的判定、样品保存、检验有效期。本标准适用于以新鲜椰子果肉为原料,经加工、调配工序后,再经高温杀菌、或巴氏杀菌后包装制成椰子汁饮料产品的检验。
Contents of SN/T 1388-2004
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Keywords:
SN/T 1388-2004, SN 1388-2004, SNT 1388-2004, SN/T1388-2004, SN/T 1388, SN/T1388, SN1388-2004, SN 1388, SN1388, SNT1388-2004, SNT 1388, SNT1388