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Position: Chinese Standard in English/T/CMATB 2003-2022
T/CMATB 2003-2022   (English Version)
Standard No.: T/CMATB 2003-2022 Status:valid remind me the status change

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Standard No.: T/CMATB 2003-2022
Chinese Name: 溏心蛋
Professional Classification: T/    Social Organization Standard
ICS Classification: 67.120.20 67.120.20    Poultry and eggs 67.120.20
Source Content Issued by: China Meat Association
Issued on: 2022-09-16
Implemented on: 2022-12-16
Status: valid
Target Language: English
File Format: PDF
本文件规定了溏心蛋的技术要求、试验方法、检验规则、包装标识、运输、贮存。
Code of China
Standard
T/CMATB 2003-2022   (English Version)
Standard No.T/CMATB 2003-2022
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2022-12-16
Deliveryvia email in business day
Detail of T/CMATB 2003-2022
Standard No.
T/CMATB 2003-2022
English Name
Chinese Name
溏心蛋
Chinese Classification
Professional Classification
T/
ICS Classification
Issued by
China Meat Association
Issued on
2022-09-16
Implemented on
2022-12-16
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
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Introduction of T/CMATB 2003-2022
本文件规定了溏心蛋的技术要求、试验方法、检验规则、包装标识、运输、贮存。
Contents of T/CMATB 2003-2022
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