T/GFPU 0005-2020 English Version, T/GFPU 0005-2020 Raw rice vinegar (English Version)

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T/GFPU 0005-2020 Raw rice vinegar (English Version)
Standard No.:	T/GFPU 0005-2020	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	7500 words	Translation Price(USD):	225.0 remind me the price change Email:
Implemented on:	2020-12-1	Delivery:	via email in 1~3 business day

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Standard No.:	T/GFPU 0005-2020
English Name:	Raw rice vinegar
Chinese Name:	纯粮米醋
Professional Classification:	T/ Social Organization Standard
ICS Classification:	67.220.10 67.220.10 Spices and condiments 67.220.10
Source Content Issued by:	Guangdong Food Profession Union
Issued on:	2020-08-31
Implemented on:	2020-12-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	7500 words
Translation Price(USD):	225.0
Delivery:	via email in 1~3 business day

Standard

T/GFPU 0005-2020 Raw rice vinegar (English Version)
Standard No.	T/GFPU 0005-2020
Status	valid
Language	English
File Format	PDF
Word Count	7500 words
Price(USD)	225.0
Implemented on	2020-12-1
Delivery	via email in 1~3 business day

Detail of T/GFPU 0005-2020

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

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Superseded on

Abolished on

Superseding

Language

File Format

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Price(USD)

Keywords

Introduction of T/GFPU 0005-2020

本标准规定了纯粮米醋的定义、技术要求、生产加工过程卫生要求、检验方法、检验规则、标志、包装、运输及贮存。　
本标准适用于纯粮米醋产品的生产、检验和销售。

Contents of T/GFPU 0005-2020

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Keywords:
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