Standard No.:	T/ZSA 288-2024
English Name:	Catering equipment—General technical requirements for intelligent cooking robot systems
Chinese Name:	餐饮设备 智能烹饪机器人系统通用技术要求
Chinese Classification:	N19    Other automation devices
Professional Classification:	T/    Social Organization Standard
ICS Classification:	25.040.30 25.040.30    Industrial robots. Manipulators 25.040.30
Source Content Issued by:	Zhongguancun Standardization Association
Issued on:	2024-12-30
Implemented on:	2024-12-31
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了智能烹饪机器人系统的总体架构、技术要求、智能化要求和运营维护等。
本文件适用于餐饮服务经营者和集中用餐单位食堂使用的智能烹饪机器人及机器人系统的研制、生产、检验、验收和运维。