WS/T 427-2013 English Version, WS/T 427-2013 Nutritional risk screening (English Version)

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WS/T 427-2013 Nutritional risk screening (English Version)
Standard No.:	WS/T 427-2013	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	4000 words	Translation Price(USD):	120.0 remind me the price change Email:
Implemented on:	2013-10-1	Delivery:	via email in 1~3 business day

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Standard No.:	WS/T 427-2013
English Name:	Nutritional risk screening
Chinese Name:	临床营养风险筛查
Chinese Classification:	C55 Nutrition sanitation
Professional Classification:	WS Professional Standard - Hygiene
Source Content Issued by:	Ministry of Agriculture
Issued on:	2013-4-18
Implemented on:	2013-10-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	4000 words
Translation Price(USD):	120.0
Delivery:	via email in 1~3 business day

Standard

WS/T 427-2013 Nutritional risk screening (English Version)
Standard No.	WS/T 427-2013
Status	valid
Language	English
File Format	PDF
Word Count	4000 words
Price(USD)	120.0
Implemented on	2013-10-1
Delivery	via email in 1~3 business day

Detail of WS/T 427-2013

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Introduction of WS/T 427-2013

本标准规定了对成年住院患者进行营养风险筛查的目的、方法、对象和判定。
本标准适于对成年住院患者进行营养风险筛查,以确定是否存在营养风险。

Contents of WS/T 427-2013

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Keywords:
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