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| Position: Chinese Standard in English/WS/T 80-1996 |
| WS/T 80-1996 Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus (English Version) | |||
| Standard No.: | WS/T 80-1996 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 4000 words | Translation Price(USD): | 120.0 remind me the price change |
| Implemented on: | 1997-9-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | WS/T 80-1996 |
| English Name: | Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus |
| Chinese Name: | 葡萄球菌食物中毒诊断标准及处理原则 |
| Chinese Classification: | C61 Diagnostic standard for public nuisance diseases |
| Professional Classification: | WS Professional Standard - Hygiene |
| Source Content Issued by: | MOH |
| Issued on: | 1997-1-11 |
| Implemented on: | 1997-9-1 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 4000 words |
| Translation Price(USD): | 120.0 |
| Delivery: | via email in 1~3 business day |