| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB 2023-2003 |
Food additive—Lactic acid |
110.0 |
via email in 1 business day |
superseded,2017-1-1,2003-12-1 |
|
| HG 2927-1999 |
Food additive Calcium phosphate monobasic |
90.0 |
via email in 1~3 business day |
valid,,2000-6-1 |
|
| HG 2787-1996 |
Food Additives - Sesbania Gum |
160.0 |
via email in 1~3 business day |
abolished2017-03-24,,1997-1-1 |
|
| GB/T 18104-2000 |
Konjak refined powder |
120.0 |
via email in 1~3 business day |
valid,,2000-8-1 |
|
| GB 15358-1994 |
Food additive DL-Tartaric acid |
304.0 |
via email in 1~3 business day |
superseded,2009-1-1,1995-10-1 |
|
| GB 8273-2008 |
Food additive - Sodium D-isoascorbate |
254.0 |
via email in 1~3 business day |
superseded,2017-1-1,2009-6-1 |
|
| GB/T 8449-1987 |
Method for determination of lead in food additives |
184.0 |
via email in 1~3 business day |
superseded2004-01-01,2004-1-1,1987-9-22 |
|
| GB 12489-1990 |
Food additive－Morpholine fatty acid salt fruit wax |
75.0 |
via email in 1~3 business day |
superseded,2011-2-21,1991-6-1 |
|
| GB 12486-1990 |
Food additive Modified soybean phospholipid |
45.0 |
via email in 1~3 business day |
valid,,1991-6-1 |
|
| GB 10794-2009 |
Food additive - L-lysine monohydrochloride |
130.0 |
via email in 1~3 business day |
abolished2016-05-13,2016-5-13,2009-8-1 |
|
| GB 13482-1992 |
Food additive－Sorbitan monooleate (span 80) |
100.0 |
via email in 1~3 business day |
superseded,2011-2-21,1993-3-1 |
|
| GB 8318-1987 |
Food additive-Oil of ginger (distilled) |
184.0 |
via email in 1~3 business day |
superseded2009-06-01,2009-6-1,1988-3-1 |
|
| QB/T 2797-2006 |
Food additive -- Hexanoic acid |
184.0 |
via email in 1~3 business day |
superseded2010-10-01,2010-10-1,2006-10-11 |
|
| QB/T 2828-2006 |
I-salt label production enterprise management requirements |
140.0 |
via email in 1~3 business day |
superseded,2024-2-1,2007-5-1 |
|
| GB/T 20886-2007 |
Yeast used for food processing |
130.0 |
via email in 1 business day |
superseded,2017-6-23,2007-12-1 |
|
| GB 13736-1992 |
Food additives-potassium sorbate |
304.0 |
via email in 1~3 business day |
superseded,2009-1-1,1993-6-1 |
|
| QB 2582-2003 |
Yeast extract |
160.0 |
via email in 1~3 business day |
abolished2017-03-24,,2003-10-1 |
|
| GB/T 13025.2-1991 |
General test method in salt industry-Determination of whiteness |
184.0 |
via email in 1~3 business day |
superseded2009-05-01,2009-5-1,1992-4-1 |
|
| GB/T 13025.5-1991 |
General test method in salt industry-Determinaiton of chloride ion |
184.0 |
via email in 1~3 business day |
superseded2012-12-01,2012-12-1,1992-4-1 |
|
| GB 10621-1989 |
Food additive-Liquid carbon dioxide(from lime-kiln and ammonia plant off gases) |
300.0 |
via email in 1~3 business day |
superseded,2006-12-1,1990-2-1 |
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