Standard No.:	DB15/T 3693-2024
English Name:	Technical specification for taste and odor control of raw milk
Chinese Name:	生牛乳滋气味管控技术规范
Chinese Classification:	X16    Milk and dairy products
Professional Classification:	DB    Provincial Standard
ICS Classification:	67.100.01 67.100.01    Milk and milk products in general 67.100.01
Source Content Issued by:	Inner Mongolia Administration for Market Regulation
Issued on:	2024-10-25
Implemented on:	2024-11-25
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了生牛乳环境异味管理、细菌异味管理、化学异味管理及生牛乳滋气味检测方法等技术要求。
本文件适用于奶牛养殖牧场。