Standard No.:	DB34/T 4399-2023
English Name:	Technical specification for cultivation of ginger
Chinese Name:	黄姜栽培技术规程
Chinese Classification:	B36    Aromatics, seasoner crop and product
Professional Classification:	DB    Provincial Standard
ICS Classification:	65.020.20 65.020.20    Plant growing 65.020.20
Source Content Issued by:	Anhui Provincial Administration for Market Regulation
Issued on:	2023-03-01
Implemented on:	2023-4-1
Status:	abolished
Abolished on:	2025-11-12
Superseding:	公告：安徽省市场监管局关于《水性涂料中苯系物的高效液相色谱分析法》等1596项安徽省地方标准的公告 2025年第11号
Target Language:	English
File Format:	PDF

本文件规定黄姜栽培的产地环境、栽培模式与栽培季节、姜种的选择和处理、种植田块的准备、播种、田间管理、病虫害防治、收获的基本要求。
本文件适用于黄姜的栽培。