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Position: Chinese Standard in English/GB 25534-2010
GB 25534-2010   Red rice red food additive (English Version)
Standard No.: GB 25534-2010 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 1000 words Translation Price(USD):104.0 remind me the price change

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Implemented on:2011-2-21 Delivery: via email in 1~3 business day

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,,2011-2-21,14113818189422441EF6ED73284D9
Standard No.: GB 25534-2010
English Name: Red rice red food additive
Chinese Name: 食品添加剂 红米红
Chinese Classification: X09    Hygiene, safety and labor protection
Professional Classification: GB    National Standard
Source Content Issued by: MOC
Issued on: 2010-12-21
Implemented on: 2011-2-21
Status: valid
Target Language: English
File Format: PDF
Word Count: 1000 words
Translation Price(USD): 104.0
Delivery: via email in 1~3 business day
本标准适用于以红米(Oryza sativa L.)为原料,经提取、精制,可用糊精稀释的粉末、浸膏或液态的食品添加剂红米红。
Code of China
Standard
GB 25534-2010  Red rice red food additive (English Version)
Standard No.GB 25534-2010
Statusvalid
LanguageEnglish
File FormatPDF
Word Count1000 words
Price(USD)104.0
Implemented on2011-2-21
Deliveryvia email in 1~3 business day
Detail of GB 25534-2010
Standard No.
GB 25534-2010
English Name
Red rice red food additive
Chinese Name
食品添加剂 红米红
Chinese Classification
X09
Professional Classification
GB
ICS Classification
Issued by
MOC
Issued on
2010-12-21
Implemented on
2011-2-21
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
1000 words
Price(USD)
104.0
Keywords
GB 25534-2010, GB/T 25534-2010, GBT 25534-2010, GB25534-2010, GB 25534, GB25534, GB/T25534-2010, GB/T 25534, GB/T25534, GBT25534-2010, GBT 25534, GBT25534
Introduction of GB 25534-2010
本标准适用于以红米(Oryza sativa L.)为原料,经提取、精制,可用糊精稀释的粉末、浸膏或液态的食品添加剂红米红。
Contents of GB 25534-2010
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Keywords:
GB 25534-2010, GB/T 25534-2010, GBT 25534-2010, GB25534-2010, GB 25534, GB25534, GB/T25534-2010, GB/T 25534, GB/T25534, GBT25534-2010, GBT 25534, GBT25534