GB 28346-2012 English Version, GB 28346-2012 National Food Safety Standard - Food Additive - Cinnamic Aldehyde (English Version)

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GB 28346-2012 National Food Safety Standard - Food Additive - Cinnamic Aldehyde (English Version)
Standard No.:	GB 28346-2012	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	2000 words	Translation Price(USD):	50.0 remind me the price change Email:
Implemented on:	2012-6-25	Delivery:	via email in 1 business day

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Standard No.:	GB 28346-2012
English Name:	National Food Safety Standard - Food Additive - Cinnamic Aldehyde
Chinese Name:	食品安全国家标准食品添加剂肉桂醛
Chinese Classification:	X09 Hygiene, safety and labor protection
Professional Classification:	GB National Standard
Source Content Issued by:	MOH
Issued on:	2012-4-25
Implemented on:	2012-6-25
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	2000 words
Translation Price(USD):	50.0
Delivery:	via email in 1 business day

Standard

GB 28346-2012 National Food Safety Standard - Food Additive - Cinnamic Aldehyde (English Version)
Standard No.	GB 28346-2012
Status	valid
Language	English
File Format	PDF
Word Count	2000 words
Price(USD)	50.0
Implemented on	2012-6-25
Delivery	via email in 1 business day

Detail of GB 28346-2012

Standard No.

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Introduction of GB 28346-2012

National food safety standard - Food additive - Cinnamyl aldehyde 1 Scope This standard is applicable to the food additive cinnamyl aldehyde made from benzaldehyde or cinnamon oil. 2 Chemical name, molecular formula, structural formula and relative molecular mass 2.1 Chemical name 3-phenyl-2-acrolein 2.2 Molecular formula C9H8O 2.3 Structural formula

Contents of GB 28346-2012

1 Scope 2 Chemical name, molecular formula, structural formula and relative molecular mass 3 Technical requirements Annex A Determination of the content of cinnamyl aldehyde Annex B Typical gas chromatogram of food additive cinnamyl aldehyde (by area normalization method)

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Keywords:
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