Standard No.:	GB 29205-2012
English Name:	National Food Safety Standard - Food Additive - Sulfuric Acid
Chinese Name:	食品安全国家标准 食品添加剂 硫酸
Chinese Classification:	X09    Hygiene, safety and labor protection
Professional Classification:	GB    National Standard
Source Content Issued by:	MOH
Issued on:	2012-12-25
Implemented on:	2013-1-25
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	3000 words
Translation Price(USD):	80.0
Delivery:	via email in 1 business day

National food safety standard -Food additive - Sulphuric acid 1 Scope This standard is applicable to the food additive - sulphuric acid, prepared by refining sulphuric acid by contact method. 2 Molecular formula and relative molecular mass 2.1 Molecular formula H2SO4 2.2 Relative molecular mass 98.08 (based on 2007 international relative atomic mass) 3 Technical requirements 3.1 Sensory requirements It shall be in accordance with those specified in Table 1. Table 1 Sensory requirements

1 Scope 2 Molecular formula and relative molecular mass 3 Technical requirements Annex A Test method