2025-12-5 216.73.216.21
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB/T 14454.4-2008
GB/T 14454.4-2008   Fragrance/Flavor substances - Determination of refractive index (English Version)
Standard No.: GB/T 14454.4-2008 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):80.0 remind me the price change

Email:

Implemented on:2008-11-1 Delivery: via email in 1 business day

→ → →

,,2008-11-1,1411381818636405E036B8D800067
Standard No.: GB/T 14454.4-2008
English Name: Fragrance/Flavor substances - Determination of refractive index
Chinese Name: 香料 折光指数的测定
Chinese Classification: Y41    Fragrances and flavors
Professional Classification: GB    National Standard
ICS Classification: 71.100.60 71.100.60    Essential oils 71.100.60
Source Content Issued by: AQSIQ; SAC
Issued on: 2008-7-15
Implemented on: 2008-11-1
Status: valid
Superseding:GB/T 14454.4-1993 Aromatics. Determination of refractive index
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 80.0
Delivery: via email in 1 business day
GB/T 14454 consists of the following parts under the general title General test method for fragrance/flavor substances: ——Part 1: Fragrance/Flavor substances - Preparation of test samples; ——Part 2: Fragrance/Flavor substances - Method for valuation of odour; ——Part 4: Fragrance/Flavor substances - Determination of refractive index; ——Part 5: Fragrance/Flavor substances - Determination of optical rotation; ——Part 6: Fragrance/Flavor substances - Quantitative evaluation of residue on evaporation; ——Part 7: Fragrance/Flavor substances - Determination of freezing point; ——Part 11: Fragrance/Flavor substances - Determination of content of phenols; ——Part 12: Fragrance/Flavor substances - Method for determination of trace chlorinated compounds; ——Part 13: Fragrance/Flavor substances - Determination of carbonyl value and carbonyl compounds content; ——Part 14: Fragrance/Flavor substances - Preparation of standard solution test solution and indicator solution; ——Part 15: Oil of sassafras - Determination of safrole and isosafrole content - Gas chromatographic method on packed columns. This is Part 4 of GB/T 14454. Fragrance/Flavor substances - Determination of refractive index 1 Scope This part of GB/T 14454 specifies a method for the determination of the refractive index of fragrance/flavor substances. This part is applicable to the determination of refractive index of fragrance/flavor substances. 2 Normative references The following documents contain provisions which, through reference in this part of GB/T 14454, constitute provisions of this part. For dated references, subsequent amendments (excluding corrections), or revisions, of any of these publications do not apply to this part. However, parties to agreements based on this part are encouraged to investigate the possibility of applying the most recent editions of the normative documents indicated below. For undated references, the latest editions apply to this part. GB/T 14454.1 Fragrance/Flavor substances - Preparation of test samples (GB/T 14454.1-2008, ISO 356: 1996, MOD) 3 Terms and definitions For the purposes of this part of GB/T 14454, the following term and definition apply.
Foreword i 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 5 Reagents 6 Apparatus 7 Operating procedures 8 Determination 9 Expression of results 10 Test report Annex A (Normative) Operating procedures of Abbe refractometer
Referred in GB/T 14454.4-2008:
*GB/T 14454.1-2008 Fragrance/Flavor substances - Preparation of test samples
GB/T 14454.4-2008 is referred in:
* GB 8317-2006 Food additive - Ethyl lactate
*GB/T 22731-2017 Fragrance compound
*GB/T 22731-2022 Fragrance compound
*QB/T 2617-2011 Terpineol
*GB/T 8793-2008 Oil of cedarwood, Chinese Guizhou type
Code of China
Standard
GB/T 14454.4-2008  Fragrance/Flavor substances - Determination of refractive index (English Version)
Standard No.GB/T 14454.4-2008
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)80.0
Implemented on2008-11-1
Deliveryvia email in 1 business day
Detail of GB/T 14454.4-2008
Standard No.
GB/T 14454.4-2008
English Name
Fragrance/Flavor substances - Determination of refractive index
Chinese Name
香料 折光指数的测定
Chinese Classification
Y41
Professional Classification
GB
ICS Classification
Issued by
AQSIQ; SAC
Issued on
2008-7-15
Implemented on
2008-11-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB/T 14454.4-1993 Aromatics. Determination of refractive index
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
80.0
Keywords
GB/T 14454.4-2008, GB 14454.4-2008, GBT 14454.4-2008, GB/T14454.4-2008, GB/T 14454.4, GB/T14454.4, GB14454.4-2008, GB 14454.4, GB14454.4, GBT14454.4-2008, GBT 14454.4, GBT14454.4
Introduction of GB/T 14454.4-2008
GB/T 14454 consists of the following parts under the general title General test method for fragrance/flavor substances: ——Part 1: Fragrance/Flavor substances - Preparation of test samples; ——Part 2: Fragrance/Flavor substances - Method for valuation of odour; ——Part 4: Fragrance/Flavor substances - Determination of refractive index; ——Part 5: Fragrance/Flavor substances - Determination of optical rotation; ——Part 6: Fragrance/Flavor substances - Quantitative evaluation of residue on evaporation; ——Part 7: Fragrance/Flavor substances - Determination of freezing point; ——Part 11: Fragrance/Flavor substances - Determination of content of phenols; ——Part 12: Fragrance/Flavor substances - Method for determination of trace chlorinated compounds; ——Part 13: Fragrance/Flavor substances - Determination of carbonyl value and carbonyl compounds content; ——Part 14: Fragrance/Flavor substances - Preparation of standard solution test solution and indicator solution; ——Part 15: Oil of sassafras - Determination of safrole and isosafrole content - Gas chromatographic method on packed columns. This is Part 4 of GB/T 14454. Fragrance/Flavor substances - Determination of refractive index 1 Scope This part of GB/T 14454 specifies a method for the determination of the refractive index of fragrance/flavor substances. This part is applicable to the determination of refractive index of fragrance/flavor substances. 2 Normative references The following documents contain provisions which, through reference in this part of GB/T 14454, constitute provisions of this part. For dated references, subsequent amendments (excluding corrections), or revisions, of any of these publications do not apply to this part. However, parties to agreements based on this part are encouraged to investigate the possibility of applying the most recent editions of the normative documents indicated below. For undated references, the latest editions apply to this part. GB/T 14454.1 Fragrance/Flavor substances - Preparation of test samples (GB/T 14454.1-2008, ISO 356: 1996, MOD) 3 Terms and definitions For the purposes of this part of GB/T 14454, the following term and definition apply.
Contents of GB/T 14454.4-2008
Foreword i 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 5 Reagents 6 Apparatus 7 Operating procedures 8 Determination 9 Expression of results 10 Test report Annex A (Normative) Operating procedures of Abbe refractometer
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB/T 14454.4-2008, GB 14454.4-2008, GBT 14454.4-2008, GB/T14454.4-2008, GB/T 14454.4, GB/T14454.4, GB14454.4-2008, GB 14454.4, GB14454.4, GBT14454.4-2008, GBT 14454.4, GBT14454.4