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Position: Chinese Standard in English/GB/T 25733-2010
GB/T 25733-2010   Lotus rhizome powder (English Version)
Standard No.: GB/T 25733-2010 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 6000 words Translation Price(USD):180.0 remind me the price change

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Implemented on:2011-6-1 Delivery: via email in 1~3 business day

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,2023-5-1,2011-6-1,141138181894142ED861BD52E4AB9
Standard No.: GB/T 25733-2010
English Name: Lotus rhizome powder
Chinese Name: 藕粉
Chinese Classification: X20    Aquatic products processing and products
Professional Classification: GB    National Standard
ICS Classification: 67.120.30 67.120.30    Fish and fishery products 67.120.30
Source Content Issued by: AQSIQ; SAC
Issued on: 2010-12-23
Implemented on: 2011-6-1
Status: superseded
Superseded by:GB/T 25733-2022 General quality of lotus rhizome starch
Superseded on:2023-5-1
Target Language: English
File Format: PDF
Word Count: 6000 words
Translation Price(USD): 180.0
Delivery: via email in 1~3 business day
本标准规定了藕粉的术语和定义、产品分类、技术要求、试验方法、检验规则、标志、标签、包装、贮存。
本 标准适用于以莲藕为原料,或以纯藕粉为原料,配以其他食用辅料加工制成的藕淀粉制品。
Code of China
Standard
GB/T 25733-2010  Lotus rhizome powder (English Version)
Standard No.GB/T 25733-2010
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count6000 words
Price(USD)180.0
Implemented on2011-6-1
Deliveryvia email in 1~3 business day
Detail of GB/T 25733-2010
Standard No.
GB/T 25733-2010
English Name
Lotus rhizome powder
Chinese Name
藕粉
Chinese Classification
X20
Professional Classification
GB
ICS Classification
Issued by
AQSIQ; SAC
Issued on
2010-12-23
Implemented on
2011-6-1
Status
superseded
Superseded by
GB/T 25733-2022 General quality of lotus rhizome starch
Superseded on
2023-5-1
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
6000 words
Price(USD)
180.0
Keywords
GB/T 25733-2010, GB 25733-2010, GBT 25733-2010, GB/T25733-2010, GB/T 25733, GB/T25733, GB25733-2010, GB 25733, GB25733, GBT25733-2010, GBT 25733, GBT25733
Introduction of GB/T 25733-2010
本标准规定了藕粉的术语和定义、产品分类、技术要求、试验方法、检验规则、标志、标签、包装、贮存。
本 标准适用于以莲藕为原料,或以纯藕粉为原料,配以其他食用辅料加工制成的藕淀粉制品。
Contents of GB/T 25733-2010
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Keywords:
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