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Position: Chinese Standard in English/GB/T 5413.31-1997
GB/T 5413.31-1997   Milk Powder and Formula Foods for Infant and Young Children -Qualitative Detection of Urease (English Version)
Standard No.: GB/T 5413.31-1997 Status:superseded remind me the status change

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Language:English File Format:PDF
Word Count: 1000 words Price(USD):184.0 remind me the price change

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Implemented on:1998-9-1 Delivery: via email in 1 business day
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Standard No.: GB/T 5413.31-1997
English Name: Milk Powder and Formula Foods for Infant and Young Children -Qualitative Detection of Urease
Chinese Name: 婴幼儿配方食品和乳粉脲酶的定性检验
Chinese Classification: X82    Children foods
Professional Classification: GB    National Standard
ICS Classification: 67.100.10 67.100.10    Milk and processed milk products 67.100.10
Issued by: CSBTS
Issued on: 1997-5-28
Implemented on: 1998-9-1
Status: superseded
Superseded by:GB 5413.31-2013 National Food Safety Standard Determination of urease in infant foods and dairy products
Superseded on:2014-6-1
Abolished on:2014-06-01
Superseding:GB 5413-1985 Testing method of milk powder
Language: English
File Format: PDF
Word Count: 1000 words
Price(USD): 184.0
Delivery: via email in 1 business day
1.0.1 This standard specifies the urease’s qualitative detection method. 1.0.2 This standard is applicable to qualitatively detect the urease in infant and young children milk powders and formula foods.
1 Scope 2 Principle 3 Reagent 4 Operation Procedures 5 Expression of Analysis Result
Code of China
Standard
GB/T 5413.31-1997  Milk Powder and Formula Foods for Infant and Young Children -Qualitative Detection of Urease (English Version)
Standard No.GB/T 5413.31-1997
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count1000 words
Price(USD)184.0
Implemented on1998-9-1
Deliveryvia email in 1 business day
Detail of GB/T 5413.31-1997
Standard No.
GB/T 5413.31-1997
English Name
Milk Powder and Formula Foods for Infant and Young Children -Qualitative Detection of Urease
Chinese Name
婴幼儿配方食品和乳粉脲酶的定性检验
Chinese Classification
X82
Professional Classification
GB
ICS Classification
Issued by
CSBTS
Issued on
1997-5-28
Implemented on
1998-9-1
Status
superseded
Superseded by
GB 5413.31-2013 National Food Safety Standard Determination of urease in infant foods and dairy products
Superseded on
2014-6-1
Abolished on
2014-06-01
Superseding
GB 5413-1985 Testing method of milk powder
Language
English
File Format
PDF
Word Count
1000 words
Price(USD)
184.0
Keywords
GB/T 5413.31-1997, GB 5413.31-1997, GBT 5413.31-1997, GB/T5413.31-1997, GB/T 5413.31, GB/T5413.31, GB5413.31-1997, GB 5413.31, GB5413.31, GBT5413.31-1997, GBT 5413.31, GBT5413.31
Introduction of GB/T 5413.31-1997
1.0.1 This standard specifies the urease’s qualitative detection method. 1.0.2 This standard is applicable to qualitatively detect the urease in infant and young children milk powders and formula foods.
Contents of GB/T 5413.31-1997
1 Scope 2 Principle 3 Reagent 4 Operation Procedures 5 Expression of Analysis Result
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