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| Position: Chinese Standard in English/GB/T 9695.13-2009 |
| GB/T 9695.13-2009 Meat and meat products - Method for Determination of calcium content (English Version) | |||
| Standard No.: | GB/T 9695.13-2009 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 6000 words | Translation Price(USD): | 180.0 remind me the price change |
| Implemented on: | 2009-5-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | GB/T 9695.13-2009 |
| English Name: | Meat and meat products - Method for Determination of calcium content |
| Chinese Name: | 肉与肉制品 钙含量测定 |
| Chinese Classification: | X04 Basic standards and general methods |
| Professional Classification: | GB National Standard |
| Source Content Issued by: | AQSIQ; SAC |
| Issued on: | 2009-4-8 |
| Implemented on: | 2009-5-1 |
| Status: | superseded |
| Superseded by: | GB 5009.92-2016 National Food Safety Standard-Determination of Calcium in Foods |
| Superseded on: | 2017-6-23 |
| Superseding: | GB/T 9695.13-1988 Meat and meat products-Method for determination of calcium |
| Target Language: | English |
| File Format: | |
| Word Count: | 6000 words |
| Translation Price(USD): | 180.0 |
| Delivery: | via email in 1~3 business day |