NY/T 1891-2010 English Version, NY/T 1891-2010 Green food—Manufacturing practice standard of ocean fishery products (English Version)

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NY/T 1891-2010 Green food—Manufacturing practice standard of ocean fishery products (English Version)
Standard No.:	NY/T 1891-2010	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	3000 words	Translation Price(USD):	130.0 remind me the price change Email:
Implemented on:	2010-9-1	Delivery:	via email in 1~3 business day

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Standard No.:	NY/T 1891-2010
English Name:	Green food—Manufacturing practice standard of ocean fishery products
Chinese Name:	绿色食品海洋捕捞水产品生产管理规范
Chinese Classification:	X20 Aquatic products processing and products
Professional Classification:	NY Professional Standard - Agriculture
ICS Classification:	67.120.30 67.120.30 Fish and fishery products 67.120.30
Source Content Issued by:	Ministry of Agriculture
Issued on:	2010-05-20
Implemented on:	2010-9-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	3000 words
Translation Price(USD):	130.0
Delivery:	via email in 1~3 business day

Standard

NY/T 1891-2010 Green food—Manufacturing practice standard of ocean fishery products (English Version)
Standard No.	NY/T 1891-2010
Status	valid
Language	English
File Format	PDF
Word Count	3000 words
Price(USD)	130.0
Implemented on	2010-9-1
Delivery	via email in 1~3 business day

Detail of NY/T 1891-2010

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

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Price(USD)

Keywords

Introduction of NY/T 1891-2010

本标准规定了海洋捕捞水产品渔业捕捞许可要求、人员要求、渔船卫生要求、捕捞作业要求、渔获物冷却处理、渔获物冻结操作、渔获物装卸操作、渔获物运输和贮存等。
本标准适用于绿色食品海洋捕捞水产品的生产管理。

Contents of NY/T 1891-2010

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