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Position: Chinese Standard in English/QB/T 1785-2007
QB/T 1785-2007   Strawberry aldehyde (English Version)
Standard No.: QB/T 1785-2007 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):160.0 remind me the price change

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Implemented on:2008-3-1 Delivery: via email in 1~3 business day

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Standard No.: QB/T 1785-2007
English Name: Strawberry aldehyde
Chinese Name: 草莓醛(杨莓醛)
Chinese Classification: Y41    Fragrances and flavors
Professional Classification: QB    Professional Standard - Light Industry
ICS Classification: 71.100.60 71.100.60    Essential oils 71.100.60
Source Content Issued by: National Technical Committee on Oil Drill Engineering Standardization
Issued on: 2007-10-08
Implemented on: 2008-3-1
Status: valid
Superseding:QB 1785-1993 Strawberry Aldehyde
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 160.0
Delivery: via email in 1~3 business day
本标准规定了草莓醛的要求、试验方法、检验规则和标志、包装、运输、贮存寄保质期。
本标准适用于对以苯乙酮、a-氯乙酸乙酯为主要原料,经化学合成制得的草莓醛及食品添加剂草莓醛的质量进行分析评价。也适用于对食品添加剂丁酸丁酯的质量进行分析评价。
Code of China
Standard
QB/T 1785-2007  Strawberry aldehyde (English Version)
Standard No.QB/T 1785-2007
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)160.0
Implemented on2008-3-1
Deliveryvia email in 1~3 business day
Detail of QB/T 1785-2007
Standard No.
QB/T 1785-2007
English Name
Strawberry aldehyde
Chinese Name
草莓醛(杨莓醛)
Chinese Classification
Y41
Professional Classification
QB
ICS Classification
Issued by
National Technical Committee on Oil Drill Engineering Standardization
Issued on
2007-10-08
Implemented on
2008-3-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
QB 1785-1993 Strawberry Aldehyde
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
160.0
Keywords
QB/T 1785-2007, QB 1785-2007, QBT 1785-2007, QB/T1785-2007, QB/T 1785, QB/T1785, QB1785-2007, QB 1785, QB1785, QBT1785-2007, QBT 1785, QBT1785
Introduction of QB/T 1785-2007
本标准规定了草莓醛的要求、试验方法、检验规则和标志、包装、运输、贮存寄保质期。
本标准适用于对以苯乙酮、a-氯乙酸乙酯为主要原料,经化学合成制得的草莓醛及食品添加剂草莓醛的质量进行分析评价。也适用于对食品添加剂丁酸丁酯的质量进行分析评价。
Contents of QB/T 1785-2007
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Keywords:
QB/T 1785-2007, QB 1785-2007, QBT 1785-2007, QB/T1785-2007, QB/T 1785, QB/T1785, QB1785-2007, QB 1785, QB1785, QBT1785-2007, QBT 1785, QBT1785