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| QB/T 8018-2024 Cooked and dried walnut and kernel (English Version) |
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Detail of QB/T 8018-2024
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Introduction of QB/T 8018-2024
本文件规定了熟制与生干核桃和仁的原辅料、感官、质量指标、理化指标、安全指标、净含量、生产加工过程的要求，描述了相应的试验方法，规定了检验规则、标签、标志、包装、运输和贮存的内容，并给出了便于技术规定的产品分类。
本文件适用于坚果与籽类食品中熟制与生干核桃和仁的生产、检验和销售。
Contents of QB/T 8018-2024