SB/T 10364-2012 English Version, SB/T 10364-2012 Evaluating rule on the safety food quality of the slaughtered beef products (English Version)

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SB/T 10364-2012 Evaluating rule on the safety food quality of the slaughtered beef products (English Version)
Standard No.:	SB/T 10364-2012	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	7000 words	Translation Price(USD):	210.0 remind me the price change Email:
Implemented on:	2012-11-1	Delivery:	via email in 1~3 business day

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Standard No.:	SB/T 10364-2012
English Name:	Evaluating rule on the safety food quality of the slaughtered beef products
Chinese Name:	牛屠宰分割安全产品质量认证评审准则
Chinese Classification:	X01 Technical management
Professional Classification:	SB Professional Standard - Commercial
Source Content Issued by:	MOFCOM
Issued on:	2012-8-1
Implemented on:	2012-11-1
Status:	valid
Superseding:	SB/T 10364-2003 牛屠宰分割安全产品质量认证评审准则
Target Language:	English
File Format:	PDF
Word Count:	7000 words
Translation Price(USD):	210.0
Delivery:	via email in 1~3 business day

Standard

SB/T 10364-2012 Evaluating rule on the safety food quality of the slaughtered beef products (English Version)
Standard No.	SB/T 10364-2012
Status	valid
Language	English
File Format	PDF
Word Count	7000 words
Price(USD)	210.0
Implemented on	2012-11-1
Delivery	via email in 1~3 business day

Detail of SB/T 10364-2012

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of SB/T 10364-2012

本标准规定了牛屠宰分割安全产品质量认证评审要求、体系管理要求、生产基础要求、关键过程控制、检疫检验要求、产品要求、不合格品控制、产品可追溯性与召回。
本标准适用于牛屠宰分割产品的安全产品质量认证。

Contents of SB/T 10364-2012

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Keywords:
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