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Position: Chinese Standard in English/SB/T 226-2007
SB/T 226-2007   General specification for food machinery_Technical requirements for welded and riveted components (English Version)
Standard No.: SB/T 226-2007 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):244.0 remind me the price change

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Implemented on:2007-9-1 Delivery: via email in 1~3 business day

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,2017-10-1,2007-9-1,14113757854296A50FC23F5E9E92B
Standard No.: SB/T 226-2007
English Name: General specification for food machinery_Technical requirements for welded and riveted components
Chinese Name: 食品机械通用技术条件 焊接、铆接件技术要求
Chinese Classification: X66    Flavoring materials
Professional Classification: SB    Professional Standard - Commercial
Source Content Issued by: Ministry of Commerce
Issued on: 2007-03-28
Implemented on: 2007-9-1
Status: superseded
Superseded by:SB/T 226-2017
Superseded on:2017-10-1
Superseding:SB/T 226-1985
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 244.0
Delivery: via email in 1~3 business day
本标准规定了食品机械的焊接、铆接件技术要求。
本标准适用于在食品机械中,运用手工电弧焊、气焊、亚弧焊、气体保护焊、电阻焊和铆接方法制造的钢制构件。
Code of China
Standard
SB/T 226-2007  General specification for food machinery_Technical requirements for welded and riveted components (English Version)
Standard No.SB/T 226-2007
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)244.0
Implemented on2007-9-1
Deliveryvia email in 1~3 business day
Detail of SB/T 226-2007
Standard No.
SB/T 226-2007
English Name
General specification for food machinery_Technical requirements for welded and riveted components
Chinese Name
食品机械通用技术条件 焊接、铆接件技术要求
Chinese Classification
X66
Professional Classification
SB
ICS Classification
Issued by
Ministry of Commerce
Issued on
2007-03-28
Implemented on
2007-9-1
Status
superseded
Superseded by
SB/T 226-2017
Superseded on
2017-10-1
Abolished on
Superseding
SB/T 226-1985
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
244.0
Keywords
SB/T 226-2007, SB 226-2007, SBT 226-2007, SB/T226-2007, SB/T 226, SB/T226, SB226-2007, SB 226, SB226, SBT226-2007, SBT 226, SBT226
Introduction of SB/T 226-2007
本标准规定了食品机械的焊接、铆接件技术要求。
本标准适用于在食品机械中,运用手工电弧焊、气焊、亚弧焊、气体保护焊、电阻焊和铆接方法制造的钢制构件。
Contents of SB/T 226-2007
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Keywords:
SB/T 226-2007, SB 226-2007, SBT 226-2007, SB/T226-2007, SB/T 226, SB/T226, SB226-2007, SB 226, SB226, SBT226-2007, SBT 226, SBT226