 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
| Position: Chinese Standard in English/SN/T 0177-2011 |
| SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export (English Version) | |||
| Standard No.: | SN/T 0177-2011 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 6000 words | Translation Price(USD): | 184.0 remind me the price change |
| Implemented on: | 2012-4-1 | Delivery: | via email in 1~3 business day |
| → | → | → |
| Standard No.: | SN/T 0177-2011 |
| English Name: | Method for enumeration of clostridium perfringens in food for export |
| Chinese Name: | 出口食品中产气荚膜梭状芽孢杆菌计数方法 |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| Source Content Issued by: | General Administration of Quality Supervision, Inspection and Quarantine of PRC |
| Issued on: | 2011-09-09 |
| Implemented on: | 2012-4-1 |
| Status: | valid |
| Superseding: | SN 0177-1992 Method for detection of clostridium perfringens in food for export |
| Target Language: | English |
| File Format: | |
| Word Count: | 6000 words |
| Translation Price(USD): | 184.0 |
| Delivery: | via email in 1~3 business day |