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| Position: Chinese Standard in English/SN 0177-1992 |
| SN 0177-1992 Method for detection of clostridium perfringens in food for export (English Version) | |||
| Standard No.: | SN 0177-1992 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 3000 words | Translation Price(USD): | 304.0 remind me the price change |
| Implemented on: | 1993-5-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | SN 0177-1992 |
| English Name: | Method for detection of clostridium perfringens in food for export |
| Chinese Name: | 出口食品中产气荚膜梭状芽孢杆菌检验方法 |
| Chinese Classification: | X09 Hygiene, safety and labor protection |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| Source Content Issued by: | SACI |
| Issued on: | 1992-12-28 |
| Implemented on: | 1993-5-1 |
| Status: | superseded |
| Superseded by: | SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export |
| Superseded on: | 2012-4-1 |
| Superseding: | ZB X 09004-1986 出口食品产气荚膜梭状芽胞杆菌检验方法 |
| Target Language: | English |
| File Format: | |
| Word Count: | 3000 words |
| Translation Price(USD): | 304.0 |
| Delivery: | via email in 1~3 business day |