2025-12-14 216.73.216.3
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/SN/T 0737-1997
SN/T 0737-1997   Mark giving method of organoleptic examination on quality for export oolong tea (English Version)
Standard No.: SN/T 0737-1997 Status:superseded remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):220.0 remind me the price change

Email:

Implemented on:1998-5-1 Delivery: via email in 1~3 business day

→ → →

2010-12-01 ,2010-12-1,1998-5-1,D8F8240E180258951513905322048
Standard No.: SN/T 0737-1997
English Name: Mark giving method of organoleptic examination on quality for export oolong tea
Chinese Name: 出口乌龙茶品质感官审评评分方法
Chinese Classification: X55    Tea products
Professional Classification: SN    Professional Standard - Import&Export Inspection
Source Content Issued by: State Administration for Import and Export Commodity
Issued on: 1997-12-22
Implemented on: 1998-5-1
Status: superseded
Superseded by:SN/T 0917-2010 Method for the organoleptic examination on quality of tea for import and export
Superseded on:2010-12-1
Abolished on:2010-12-01
Superseding:WMB 48-1981
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 220.0
Delivery: via email in 1~3 business day
本标准规定了出口乌龙茶品质感官审评的评分方法。
本标准适用于出口乌龙茶成品茶(大包装及小包装)品质的感官审评评分。
Code of China
Standard
SN/T 0737-1997  Mark giving method of organoleptic examination on quality for export oolong tea (English Version)
Standard No.SN/T 0737-1997
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)220.0
Implemented on1998-5-1
Deliveryvia email in 1~3 business day
Detail of SN/T 0737-1997
Standard No.
SN/T 0737-1997
English Name
Mark giving method of organoleptic examination on quality for export oolong tea
Chinese Name
出口乌龙茶品质感官审评评分方法
Chinese Classification
X55
Professional Classification
SN
ICS Classification
Issued by
State Administration for Import and Export Commodity
Issued on
1997-12-22
Implemented on
1998-5-1
Status
superseded
Superseded by
SN/T 0917-2010 Method for the organoleptic examination on quality of tea for import and export
Superseded on
2010-12-1
Abolished on
2010-12-01
Superseding
WMB 48-1981
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
220.0
Keywords
SN/T 0737-1997, SN 0737-1997, SNT 0737-1997, SN/T0737-1997, SN/T 0737, SN/T0737, SN0737-1997, SN 0737, SN0737, SNT0737-1997, SNT 0737, SNT0737
Introduction of SN/T 0737-1997
本标准规定了出口乌龙茶品质感官审评的评分方法。
本标准适用于出口乌龙茶成品茶(大包装及小包装)品质的感官审评评分。
Contents of SN/T 0737-1997
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
SN/T 0737-1997, SN 0737-1997, SNT 0737-1997, SN/T0737-1997, SN/T 0737, SN/T0737, SN0737-1997, SN 0737, SN0737, SNT0737-1997, SNT 0737, SNT0737