SN/T 1961.1-2007 English Version, SN/T 1961.1-2007 Detection of allergen components in food - Part 1: Protocol of enzyme-linked immunosorbent assay (ELISA) for detecting peanut component (English Version)

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SN/T 1961.1-2007 Detection of allergen components in food - Part 1: Protocol of enzyme-linked immunosorbent assay (ELISA) for detecting peanut component (English Version)
Standard No.:	SN/T 1961.1-2007	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	2000 words	Translation Price(USD):	224.0 remind me the price change Email:
Implemented on:	2008-3-1	Delivery:	via email in 1~3 business day

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Standard No.:	SN/T 1961.1-2007
English Name:	Detection of allergen components in food - Part 1: Protocol of enzyme-linked immunosorbent assay (ELISA) for detecting peanut component
Chinese Name:	食品中过敏原成分检测方法第1部分:酶联免疫法检测花生成分
Chinese Classification:	X04 Basic standards and general methods
Professional Classification:	SN Professional Standard - Import&Export Inspection
Source Content Issued by:	AQSIQ
Issued on:	2007-8-6
Implemented on:	2008-3-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	2000 words
Translation Price(USD):	224.0
Delivery:	via email in 1~3 business day

Standard

SN/T 1961.1-2007 Detection of allergen components in food - Part 1: Protocol of enzyme-linked immunosorbent assay (ELISA) for detecting peanut component (English Version)
Standard No.	SN/T 1961.1-2007
Status	valid
Language	English
File Format	PDF
Word Count	2000 words
Price(USD)	224.0
Implemented on	2008-3-1
Delivery	via email in 1~3 business day

Detail of SN/T 1961.1-2007

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Introduction of SN/T 1961.1-2007

SN/T 1961的本部分规定了食品中过敏原花生成分的酶联免疫检测方法。
本部分适用于定量检测糕点、糖果、冰淇淋等食品中的过敏原花生成分，其他食品可参照使用。

Contents of SN/T 1961.1-2007

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Keywords:
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