Standard No.:	T/CAIA SH001-2014
English Name:	Monosodium glutamate―Determination of sulfide―Methylene blue spectrophotometric method
Chinese Name:	味精 硫化物测定 亚甲基蓝分光光度法
Chinese Classification:	X09    Hygiene, safety and labor protection
Professional Classification:	T/    Social Organization Standard
Source Content Issued by:	CAIA
Issued on:	2014-12-24
Implemented on:	2015-5-1
Status:	valid
Target Language:	English
File Format:	PDF

本标准规定了用亚甲基蓝分光光度法测定硫化物含量的方法。
本标准适用于味精中0.3 mg/kg ~ 4.6 mg/kg硫化物（以S2-计）的测定。