Standard No.:	T/CCA 004.3-2018
English Name:	Guest washroom hygiene exemplary guidance for catering business
Chinese Name:	餐饮业客用卫生间清洁卫生示范导则
Chinese Classification:	X09    Hygiene, safety and labor protection
Professional Classification:	T/    Social Organization Standard
ICS Classification:	03.080.30 03.080.30    Services for consumers 03.080.30
Source Content Issued by:	CCA
Issued on:	2018-11-06
Implemented on:	2019-1-1
Status:	valid
Target Language:	English
File Format:	PDF

本导则强调了餐饮业保持客用卫生间清洁卫生应当或适宜采取的措施，细化了餐饮业客用卫生间环境、设施、清洁操作和消毒操作要求。鼓励餐饮单位采用节能、环保、减污技术，实现卫生间便利、舒适、美观，体现厕所文明，引导餐饮单位实现规范化、精细化管理，防止环境污染。