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| Chinese National Standard Category: Aquatic products processing and products |
| English Title: | Technical regulation for processing of roasted fish fillet |
| Chinese Title: | 香烤鱼片加工技术规范 |
| Standard No.: | T/ZLJ 010-2023 |
| Category No.: | X20 |
| Issued by: | |
| Issued on: | 2023-12-06 |
| Implemented on: | 2023-12-13 |
| Status: | valid |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | |
| Superseding: | |
| Word Count: | words |
| Similar Standards: | T/ZLJ 010-2023 T/ZLJ 011-2023 T/ZLJ 006-2022 T/ZLJ 005-2022 GB 31656.24-2025 GB 31656.23-2025 GB 31656.22-2025 GB 31656.21-2025 GB 31656.20-2025 GB 31656.3-2025 GB 31656.19-2025 GB 31656.18-2025 DB44/T 735-2010 DB44/T 871-2011 DB44/T 949-2011 DB44/T 734-2010 DB3710/T 218-2024 GB/T 44470-2024 GB/T 36187-2024 GB/T 30893-2024 |
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