Standard No.:	DB3201/T 1080-2022
English Name:	Guidelines for improving the level of quality and safety of dairy production companiec
Chinese Name:	乳制品生产企业质量安全管理水平提升指南
Chinese Classification:	X16    Milk and dairy products
Professional Classification:	DB    Provincial Standard
ICS Classification:	67.120.10 67.120.10    Meat and meat products 67.120.10
Source Content Issued by:	Nanning Municipal Administration for Market Regulation
Issued on:	2022-01-25
Implemented on:	2022-1-28
Status:	abolished
Abolished on:	2025-09-08
Target Language:	English
File Format:	PDF

本文件给出了乳制品生产企业质量安全管理水平提升的基本原则、提升要素、提升要素选择、提升工作评估等信息。
本文件适用于指导乳制品生产企业的质量安全提升并保持持续提升质量安全管理水平。