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Position: Chinese Standard in English/GB 10144-2005
GB 10144-2005   Hygienic standard for dried aquatic products of animal origin (English Version)
Standard No.: GB 10144-2005 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 1000 words Translation Price(USD):164.0 remind me the price change

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Implemented on:2005-10-1 Delivery: via email in 1~3 business day

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,2016-11-13,2005-10-1,14113818180624C73F7FD8D846C9A
Standard No.: GB 10144-2005
English Name: Hygienic standard for dried aquatic products of animal origin
Chinese Name: 动物性水产干制品卫生标准
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
ICS Classification: 67.120.30 67.120.30    Fish and fishery products 67.120.30
Source Content Issued by: MOH; SAC
Issued on: 2005-1-25
Implemented on: 2005-10-1
Status: superseded
Superseded by:GB 10136-2015 National Food Safety Standard Aquatic Products of Animal Origin
Superseded on:2016-11-13
Superseding:GB 10144-1988 Hygienic standard of dried therdgrdha icogrdmma
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996 Hygienic standard of roasted fish fillet
Target Language: English
File Format: PDF
Word Count: 1000 words
Translation Price(USD): 164.0
Delivery: via email in 1~3 business day
本标准规定了动物性水产干制品的卫生指标和检验方法以及食品添加剂、生产加工过程、包装、标识、运输、贮存的卫生要求。本标准适用于以鲜冻动物性水产品为原料、添加或不添加辅料制成的干制品。
GB 10144-2005 is referred in:
* GB/T 23786-2009 Quick-frozen Dumpling
* SC/T 3206-2009 Dried sea cucumber
Code of China
Standard
GB 10144-2005  Hygienic standard for dried aquatic products of animal origin (English Version)
Standard No.GB 10144-2005
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count1000 words
Price(USD)164.0
Implemented on2005-10-1
Deliveryvia email in 1~3 business day
Detail of GB 10144-2005
Standard No.
GB 10144-2005
English Name
Hygienic standard for dried aquatic products of animal origin
Chinese Name
动物性水产干制品卫生标准
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
MOH; SAC
Issued on
2005-1-25
Implemented on
2005-10-1
Status
superseded
Superseded by
GB 10136-2015 National Food Safety Standard Aquatic Products of Animal Origin
Superseded on
2016-11-13
Abolished on
Superseding
GB 10144-1988 Hygienic standard of dried therdgrdha icogrdmma
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996 Hygienic standard of roasted fish fillet
Language
English
File Format
PDF
Word Count
1000 words
Price(USD)
164.0
Keywords
GB 10144-2005, GB/T 10144-2005, GBT 10144-2005, GB10144-2005, GB 10144, GB10144, GB/T10144-2005, GB/T 10144, GB/T10144, GBT10144-2005, GBT 10144, GBT10144
Introduction of GB 10144-2005
本标准规定了动物性水产干制品的卫生指标和检验方法以及食品添加剂、生产加工过程、包装、标识、运输、贮存的卫生要求。本标准适用于以鲜冻动物性水产品为原料、添加或不添加辅料制成的干制品。
Contents of GB 10144-2005
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Keywords:
GB 10144-2005, GB/T 10144-2005, GBT 10144-2005, GB10144-2005, GB 10144, GB10144, GB/T10144-2005, GB/T 10144, GB/T10144, GBT10144-2005, GBT 10144, GBT10144