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| Position: Chinese Standard in English/GB 5009.204-2014 |
| GB 5009.204-2014 National Food Safety Standard - Determination of acrylamide in food (English Version) | |||
| Standard No.: | GB 5009.204-2014 | Status: | to be superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 7500 words | Translation Price(USD): | 220.0 remind me the price change |
| Implemented on: | 2015-5-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | GB 5009.204-2014 |
| English Name: | National Food Safety Standard - Determination of acrylamide in food |
| Chinese Name: | 食品安全国家标准 食品中丙烯酰胺的测定 |
| Chinese Classification: | X09 Hygiene, safety and labor protection |
| Professional Classification: | GB National Standard |
| Source Content Issued by: | Health and Family Planning Commission |
| Issued on: | 2014-12-01 |
| Implemented on: | 2015-5-1 |
| Status: | to be superseded |
| Superseded by: | GB 5009.204-2025 National food safety standard - Determination of acrylamide in food |
| Superseded on: | 2026-3-2 |
| Abolished on: | 2026-03-02 |
| Superseding: | GB/T 5009.204-2005 GC-MS method for determination of acrylamide in food |
| Target Language: | English |
| File Format: | |
| Word Count: | 7500 words |
| Translation Price(USD): | 220.0 |
| Delivery: | via email in 1~3 business day |