1 Scope
This standard specifies terms and definitions, product classification, requirements, test methods, inspection rules, marking, labelling, operating instructions, packaging, transportation and storage of stainless steel ware (hereafter referred to as ware).
This standard is applicable to stainless steel food contact ware made of stainless steel plate or stainless steel composite plate.
This standard is not applicable to stainless steel pressure cooker, stainless steel kettle, stainless steel vacuum cup and other vacuum insulated containers.
2 Normative References
The following documents for the application of this document are essential. For dated reference, only the edition cited applies. For undated references, the latest edition of the normative document (including any amendments) applies.
GB/T 191 Packaging - Pictorial Marking for Handling of Goods
GB/T 223.5 Steel and Iron - Determination of Acid-soluble Silicon and Total Silicon Content - Reduced Molybdosilicate Spectrophotometric Method
GB/T 223.11 Iron Steel and Alloy - Determination of Chromium Content - Visual Titration or Potentiometric Titration Method
GB/T 223.18 Methods for Chemical Analysis of Iron, Steel and Alloy - the Sodium Thiosulfate Separation Iodimetric Method for the Determination of Copper Content
GB/T 223.19 Methods for Chemical Analysis of Iron, Steel and Alloy - the Neocuproine-chloroform Extraction Photometric Method for the Determination of Copper Content
GB/T 223.23 Iron, Steel and Alloy - Determination of Nickel Content - the Dimethylglyoxime Spectrophotometric Method
GB/T 223.25 Methods for Chemical Analysis of Iron, Steel and Alloy - the Dimethylglyoxime Gravimetric Method for the Determination of Nickel Content
GB/T 223.28 Methods for Chemical Analysis of Iron, Steel and Alloy - the α-benzoinoxime Gravimetric Method for the Determination of Molybdenum Content
GB/T 223.37 Methods for Chemical Analysis of Iron, Steel and Alloy - the Indophenol Blue Photometric Methods for the Determination of Nitrogen Content after Distillation Separation
GB/T 223.59 Iron, Steel and Alloy - Determination of Phosphorus Content - Bismuth Phosphomolybdate Blue Spectrophotometric Method and Antimony Phosphomolybdate Blue Spectrophotometric Method
GB/T 223.63 Methods for Chemical Analysis of Iron, Steel and Alloy - the Sodium (Potassium) Periodate Photometric Method for the Determination of Manganese Content
GB/T 223.85 Steel and Iron - Determination of Sulfur Content - Infrared Absorption Method after Combustion in an Induction Furnace
GB/T 223.86 Iron Steel and Alloy - Determination of Total Carbon Content - Infrared Absorption Method after Combustion in an Induction Furnace
GB/T 2828.1 Sampling Procedures for Inspection by Attributes – Part 1: Sampling Schemes Indexed by Acceptance Quality Limit (AQL) for Lot-by-lot Inspection
GB/T 2829 Sampling Procedures and Tables for Periodic Inspection by Attributes (Apply to Inspection of Stability for Productive Process)
GB/T 3190 Wrought Aluminum and Aluminum Alloy - Chemical Composition
GB 4803 Hygienic Standard for Polyvinyl Chloride Resin Used as Food Container and Packaging Material
GB/T 5009.81 Method for Analysis of Hygienic Standard of Stainless Steel Food Containers and Table Wares
GB/T 6388 Transport Package Shipping Mark
GB/T 6543 Single and Double Corrugated Boxes for Transport Packages
GB/T 6544 Corrugated Fiberboard
GB 9684 National Food Safety Standard - Stainless Steel Products
GB/T 10125 Corrosion Tests in Artificial Atmospheres - Salt Spray Tests
QB/T 3832 Evaluation of the Corrosion Test Results of the Metal Deposits for the Light Industrial Products
3 Terms and Definitions
Foreword i
1 Scope
2 Normative References
3 Terms and Definitions
4 Product Classification
5 Requirements
6 Test Methods
7 Inspection Rules
8 Marking, Labelling and Operating Instructions
9 Packaging, Transportation and Storage
Annex A (Informative) Structural Type of Stainless Steel Ware
Annex B (Normative) Fatigue Strength Test for Handle of Stainless Steel Pots
Annex C (Normative) Torsion Strength Test for Handle of Stainless Steel Pots
Annex D (Normative) Flame Retardance Test for Handle of Stainless Steel Pots
1 Scope
This standard specifies terms and definitions, product classification, requirements, test methods, inspection rules, marking, labelling, operating instructions, packaging, transportation and storage of stainless steel ware (hereafter referred to as ware).
This standard is applicable to stainless steel food contact ware made of stainless steel plate or stainless steel composite plate.
This standard is not applicable to stainless steel pressure cooker, stainless steel kettle, stainless steel vacuum cup and other vacuum insulated containers.
2 Normative References
The following documents for the application of this document are essential. For dated reference, only the edition cited applies. For undated references, the latest edition of the normative document (including any amendments) applies.
GB/T 191 Packaging - Pictorial Marking for Handling of Goods
GB/T 223.5 Steel and Iron - Determination of Acid-soluble Silicon and Total Silicon Content - Reduced Molybdosilicate Spectrophotometric Method
GB/T 223.11 Iron Steel and Alloy - Determination of Chromium Content - Visual Titration or Potentiometric Titration Method
GB/T 223.18 Methods for Chemical Analysis of Iron, Steel and Alloy - the Sodium Thiosulfate Separation Iodimetric Method for the Determination of Copper Content
GB/T 223.19 Methods for Chemical Analysis of Iron, Steel and Alloy - the Neocuproine-chloroform Extraction Photometric Method for the Determination of Copper Content
GB/T 223.23 Iron, Steel and Alloy - Determination of Nickel Content - the Dimethylglyoxime Spectrophotometric Method
GB/T 223.25 Methods for Chemical Analysis of Iron, Steel and Alloy - the Dimethylglyoxime Gravimetric Method for the Determination of Nickel Content
GB/T 223.28 Methods for Chemical Analysis of Iron, Steel and Alloy - the α-benzoinoxime Gravimetric Method for the Determination of Molybdenum Content
GB/T 223.37 Methods for Chemical Analysis of Iron, Steel and Alloy - the Indophenol Blue Photometric Methods for the Determination of Nitrogen Content after Distillation Separation
GB/T 223.59 Iron, Steel and Alloy - Determination of Phosphorus Content - Bismuth Phosphomolybdate Blue Spectrophotometric Method and Antimony Phosphomolybdate Blue Spectrophotometric Method
GB/T 223.63 Methods for Chemical Analysis of Iron, Steel and Alloy - the Sodium (Potassium) Periodate Photometric Method for the Determination of Manganese Content
GB/T 223.85 Steel and Iron - Determination of Sulfur Content - Infrared Absorption Method after Combustion in an Induction Furnace
GB/T 223.86 Iron Steel and Alloy - Determination of Total Carbon Content - Infrared Absorption Method after Combustion in an Induction Furnace
GB/T 2828.1 Sampling Procedures for Inspection by Attributes – Part 1: Sampling Schemes Indexed by Acceptance Quality Limit (AQL) for Lot-by-lot Inspection
GB/T 2829 Sampling Procedures and Tables for Periodic Inspection by Attributes (Apply to Inspection of Stability for Productive Process)
GB/T 3190 Wrought Aluminum and Aluminum Alloy - Chemical Composition
GB 4803 Hygienic Standard for Polyvinyl Chloride Resin Used as Food Container and Packaging Material
GB/T 5009.81 Method for Analysis of Hygienic Standard of Stainless Steel Food Containers and Table Wares
GB/T 6388 Transport Package Shipping Mark
GB/T 6543 Single and Double Corrugated Boxes for Transport Packages
GB/T 6544 Corrugated Fiberboard
GB 9684 National Food Safety Standard - Stainless Steel Products
GB/T 10125 Corrosion Tests in Artificial Atmospheres - Salt Spray Tests
QB/T 3832 Evaluation of the Corrosion Test Results of the Metal Deposits for the Light Industrial Products
3 Terms and Definitions
Contents of GB/T 29601-2013
Foreword i
1 Scope
2 Normative References
3 Terms and Definitions
4 Product Classification
5 Requirements
6 Test Methods
7 Inspection Rules
8 Marking, Labelling and Operating Instructions
9 Packaging, Transportation and Storage
Annex A (Informative) Structural Type of Stainless Steel Ware
Annex B (Normative) Fatigue Strength Test for Handle of Stainless Steel Pots
Annex C (Normative) Torsion Strength Test for Handle of Stainless Steel Pots
Annex D (Normative) Flame Retardance Test for Handle of Stainless Steel Pots
