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| Position: Chinese Standard in English/NY/T 1564-2007 |
| NY/T 1564-2007 Cutting technical specification of mutton (English Version) | |||
| Standard No.: | NY/T 1564-2007 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 8500 words | Translation Price(USD): | 250.0 remind me the price change |
| Implemented on: | 2008-3-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | NY/T 1564-2007 |
| English Name: | Cutting technical specification of mutton |
| Chinese Name: | 羊肉分割技术规范 |
| Chinese Classification: | B45 Livestock and poultry product |
| Professional Classification: | NY Professional Standard - Agriculture |
| ICS Classification: | 67.120.10 Meat and meat products |
| Source Content Issued by: | Ministry of Agriculture |
| Issued on: | 2007-12-18 |
| Implemented on: | 2008-3-1 |
| Status: | superseded |
| Superseded by: | NY/T 1564-2021 |
| Superseded on: | 2022-5-1 |
| Target Language: | English |
| File Format: | |
| Word Count: | 8500 words |
| Translation Price(USD): | 250.0 |
| Delivery: | via email in 1~3 business day |