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| Position: Chinese Standard in English/SC/T 3033-2016 |
| SC/T 3033-2016 Manufacturing practice for processing of fresh and frozen cultured obsure puffer (English Version) | |||
| Standard No.: | SC/T 3033-2016 | Status: | abolished remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 4000 words | Translation Price(USD): | 100.0 remind me the price change |
| Implemented on: | 2016-10-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | SC/T 3033-2016 |
| English Name: | Manufacturing practice for processing of fresh and frozen cultured obsure puffer |
| Chinese Name: | 养殖暗纹东方鲀鲜;冻品加工操作规范 |
| Chinese Classification: | X20 Aquatic products processing and products |
| Professional Classification: | SC Professional Standard - Aquaculture |
| ICS Classification: | 67.120.30 Fish and fishery products |
| Source Content Issued by: | Ministry of Agriculture |
| Issued on: | 2016-05-23 |
| Implemented on: | 2016-10-1 |
| Status: | abolished |
| Abolished on: | 2025-07-17 |
| Superseding: | 公告：农业农村部公告 第875号 |
| Target Language: | English |
| File Format: | |
| Word Count: | 4000 words |
| Translation Price(USD): | 100.0 |
| Delivery: | via email in 1~3 business day |