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Position: Chinese Standard in English/SC/T 3307-2014
SC/T 3307-2014   Lyophilized sea cucumber (English Version)
Standard No.: SC/T 3307-2014 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 0 words Translation Price(USD):154.0 remind me the price change

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Implemented on:2014-6-1 Delivery:

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,2022-5-1,2014-6-1,14113794485927D56D685F32E53C9
Standard No.: SC/T 3307-2014
English Name: Lyophilized sea cucumber
Chinese Name: 冻干海参
Chinese Classification: X20    Aquatic products processing and products
Professional Classification: SC    Professional Standard - Aquaculture
ICS Classification: 67.120.30 67.120.30    Fish and fishery products 67.120.30
Source Content Issued by: MOA
Issued on: 2014-3-24
Implemented on: 2014-6-1
Status: superseded
Superseded by:SC/T 3307-2021
Superseded on:2022-5-1
Target Language: English
File Format: PDF
Word Count: 0 words
Translation Price(USD): 154.0
Code of China
Standard
SC/T 3307-2014  Lyophilized sea cucumber (English Version)
Standard No.SC/T 3307-2014
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count0 words
Price(USD)154.0
Implemented on2014-6-1
Deliveryvia email in business day
Detail of SC/T 3307-2014
Standard No.
SC/T 3307-2014
English Name
Lyophilized sea cucumber
Chinese Name
冻干海参
Chinese Classification
X20
Professional Classification
SC
ICS Classification
Issued by
MOA
Issued on
2014-3-24
Implemented on
2014-6-1
Status
superseded
Superseded by
SC/T 3307-2021
Superseded on
2022-5-1
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
0 words
Price(USD)
154.0
Keywords
SC/T 3307-2014, SC 3307-2014, SCT 3307-2014, SC/T3307-2014, SC/T 3307, SC/T3307, SC3307-2014, SC 3307, SC3307, SCT3307-2014, SCT 3307, SCT3307
Introduction of SC/T 3307-2014
Contents of SC/T 3307-2014
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Keywords:
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