SC/T 3701-2003 English Version, SC/T 3701-2003 Frozen surimi product (English Version)

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SC/T 3701-2003 Frozen surimi product (English Version)
Standard No.:	SC/T 3701-2003	Status:	abolished remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	4500 words	Translation Price(USD):	130.0 remind me the price change Email:
Implemented on:	2003-10-1	Delivery:	via email in 1~3 business day

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Standard No.:	SC/T 3701-2003
English Name:	Frozen surimi product
Chinese Name:	冻鱼糜制品
Chinese Classification:	X20 Aquatic products processing and products
Professional Classification:	SC Professional Standard - Aquaculture
Source Content Issued by:	AQSIQ
Issued on:	2003-7-30
Implemented on:	2003-10-1
Status:	abolished
Abolished on:	2025-07-17
Target Language:	English
File Format:	PDF
Word Count:	4500 words
Translation Price(USD):	130.0
Delivery:	via email in 1~3 business day

Standard

SC/T 3701-2003 Frozen surimi product (English Version)
Standard No.	SC/T 3701-2003
Status	abolished
Language	English
File Format	PDF
Word Count	4500 words
Price(USD)	130.0
Implemented on	2003-10-1
Delivery	via email in 1~3 business day

Detail of SC/T 3701-2003

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Introduction of SC/T 3701-2003

本标准规定了冻鱼糜制品的要求、试验方法、检验规则、标签、包装、运输。本标准适用于以冷冻鱼糜、鱼肉、虾肉、墨鱼肉、贝肉为主要原料制成的，并在小于等于－18℃低温条件下贮藏和流通的鱼糜制品，包括冻鱼丸、鱼糕、虾丸、虾饼、墨鱼丸、墨鱼饼、贝肉丸、模拟扇贝柱和模拟蟹肉等。

Contents of SC/T 3701-2003

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Keywords:
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