| Chinese National Standard List: Baking products |
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GB/T 30645-2014 Pastries classification
Issued on: 2014-12-31 Translation Price(USD): 220.0 |
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SB/T 10650-2012 Ice-cream cone
Issued on: 2012-3-15 Translation Price(USD): 180.0 |
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NY/T 1889-2010 Green food—Roasted food
Issued on: 2010-05-20 Translation Price(USD): 120.0 |
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NY/T 1890-2010 Green food - Steamed pastry
Issued on: 2010-5-20 Translation Price(USD): 100.0 |
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GB/T 22475-2008 Sachima
Issued on: 2008-11-4 Translation Price(USD): 150.0 |
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GB/T 20980-2007 Biscuit
Issued on: 2007-07-30 Translation Price(USD): 80.0 |
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GB/T 20981-2007 Bread
Issued on: 2007-7-30 Translation Price(USD): 100.0 |
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GB/T 21270-2007 Filling of foods
Issued on: 2007-12-4 Translation Price(USD): 120.0 |
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GB/T 12140-2007 Pastry terms
Issued on: 2007-7-30 Translation Price(USD): 360.0 |
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GB/T 20977-2007 General technical requirement for the pastry
Issued on: 2007-6-4 Translation Price(USD): 120.0 |
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SB/T 10403-2006 Custard pie
Issued on: 2006-5-12 Translation Price(USD): 120.0 |
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NY/T 1046-2006 Green food - Baked food
Issued on: 2006-1-26 Translation Price(USD): 100.0 |
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GB 19855-2005/XG1-2006 Moon cake, includes Amendment 1
Issued on: 2006-03-29 Translation Price(USD): 240.0 |
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GB 19855-2005 Moon cake|| includes Amendment 1
Issued on: 2006-3-29 Translation Price(USD): 330.0 |
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GB 19855-2005/XG2-2007 Moon cake, includes Amendment 1
Issued on: 2006-03-29 Translation Price(USD): 315.0 |
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QB/T 1433.7-2005 Wafer
Issued on: 2005-03-19 Translation Price(USD): 180.0 |
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QB/T 1433.5-2005 Cookies
Issued on: 2005-03-19 Translation Price(USD): 180.0 |
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QB/T 1433.11-2005 Sponge biscuits
Issued on: 2005-03-19 Translation Price(USD): 180.0 |
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QB/T 1433.9-2005 Egg roll and crisp film
Issued on: 2005-03-19 Translation Price(USD): 180.0 |
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QB/T 1253-2005 General technical requirements of biscuits
Issued on: 2005-03-19 Translation Price(USD): 100.0 |
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