| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| SB/T 10086-1992 |
Cherries |
104.0 |
via email in 1~3 business day |
superseded,2017-12-31,1993-6-1 |
|
| SB/T 10556-2009 |
Roasted walnut and kernel |
150.0 |
via email in 1~3 business day |
superseded,2024-10-1,2010-7-1 |
|
| SB/T 10556-2009/XG1-2015 |
Roasted walnut and kernel, includes Amendment 1 |
165.0 |
via email in 1~3 business day |
valid,,2015-5-26 |
|
| NY 82.3-1988 |
Determination of Fruit Juice - Vessel Appearance and Minimum Filling Amount |
15.0 |
via email in 1~3 business day |
valid,, |
|
| NY 82.17-1988 |
Determination of Total Phosphorus Concentration in Fruit Juice |
30.0 |
via email in 1~3 business day |
valid,, |
|
| NY 82.15-1988 |
Determination of Fruit Juice |
30.0 |
via email in 1~3 business day |
superseded,2017-6-23, |
|
| SB/T 10948-2012 |
Roasted beans |
180.0 |
via email in 1~3 business day |
valid,,2013-9-1 |
|
| SB/T 10554-2009 |
Roasted pumpkin seeds and kernel |
150.0 |
via email in 1~3 business day |
valid,,2010-7-1 |
|
| DB11/T 605-2008 |
Beijing fruit grades sweet cherries |
75.0 |
via email in 1~3 business day |
superseded2016-12-01,2016-12-1,2008-11-14 |
|
| SN 0202-1993 |
Method for determination of inorganic bromide residues in fruits for export |
120.0 |
via email in 1~3 business day |
abolished2006-06-21,,1993-8-1 |
|
| NY/T 1395-2007 |
Guideline of Packaging Storage and Transport for Banana |
160.0 |
via email in 1~3 business day |
valid,,2007-9-1 |
|
| SN 0220-1993 |
Method for the determination of carbendazim residues in fruits for export |
120.0 |
via email in 1~3 business day |
superseded,2016-10-1,1994-5-1 |
|
| NY/T 981-2006 |
Technical code for processing of seabuckthorn juice |
145.0 |
via email in 1~3 business day |
valid,,2006-4-1 |
|
| NY/T 710-2003 |
Olive products |
224.0 |
via email in 1~3 business day |
valid,,2004-3-1 |
|
| GB/T 11860-1989 |
Method of physical-chemical inspection for preserved fruit food |
120.0 |
via email in 1~3 business day |
superseded2007-01-01,2007-1-1,1990-9-1 |
|
| SN/T 0887-2000 |
Rules for the inspection of dried persimmon for import and export |
304.0 |
via email in 1~3 business day |
superseded,2012-11-16,2000-11-1 |
|
| NY/T 1189-2006 |
Citrus storage |
130.0 |
via email in 1~3 business day |
superseded2018-6-1,1989-12-1,2006-10-1 |
|
| NY 82.4-1988 |
Determination of Fruit Juice - Apparent Viscosity |
30.0 |
via email in 1~3 business day |
valid,, |
|
| SB/T 10052-1992 |
Snow Plum |
104.0 |
via email in 1~3 business day |
superseded,2017-12-31,1992-12-1 |
|
| NY/T 786-2004 |
Desiccated coconut |
204.0 |
via email in 1 business day |
valid,,2004-6-1 |
|
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