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Position: Chinese Standard in English/GB 9961-2001
GB 9961-2001   Fresh and frozen mutton,whole carcasses (English Version)
Standard No.: GB 9961-2001 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):90.0 remind me the price change

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Implemented on:2001-1-2 Delivery: via email in 1~3 business day

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,2008-12-1,2001-1-2,FE7E239B1D41B32C1422613937880
Standard No.: GB 9961-2001
English Name: Fresh and frozen mutton,whole carcasses
Chinese Name: 鲜、冻胴体羊肉
Chinese Classification: X22    Meat processing and products
Professional Classification: GB    National Standard
ICS Classification: 67.120.10 67.120.10    Meat and meat products 67.120.10
Source Content Issued by: General Administration of Quality Supervision, Inspection and Quarantine of PRC
Issued on: 2001-07-02
Implemented on: 2001-1-2
Status: superseded
Superseded by:GB/T 9961-2008 Fresh and frozen mutton carcass
Superseded on:2008-12-1
Superseding:GB/T 9961-1988
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 90.0
Delivery: via email in 1~3 business day
本标准规定了鲜、冻胴体羊肉的定义、技术要求、检验方法、检验规则和标识、贮存、运输。本标准适用于活羊经屠宰加工、冷加工后的鲜、冻胴体羊肉。
Code of China
Standard
GB 9961-2001  Fresh and frozen mutton,whole carcasses (English Version)
Standard No.GB 9961-2001
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)90.0
Implemented on2001-1-2
Deliveryvia email in 1~3 business day
Detail of GB 9961-2001
Standard No.
GB 9961-2001
English Name
Fresh and frozen mutton,whole carcasses
Chinese Name
鲜、冻胴体羊肉
Chinese Classification
X22
Professional Classification
GB
ICS Classification
Issued by
General Administration of Quality Supervision, Inspection and Quarantine of PRC
Issued on
2001-07-02
Implemented on
2001-1-2
Status
superseded
Superseded by
GB/T 9961-2008 Fresh and frozen mutton carcass
Superseded on
2008-12-1
Abolished on
Superseding
GB/T 9961-1988
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
90.0
Keywords
GB 9961-2001, GB/T 9961-2001, GBT 9961-2001, GB9961-2001, GB 9961, GB9961, GB/T9961-2001, GB/T 9961, GB/T9961, GBT9961-2001, GBT 9961, GBT9961
Introduction of GB 9961-2001
本标准规定了鲜、冻胴体羊肉的定义、技术要求、检验方法、检验规则和标识、贮存、运输。本标准适用于活羊经屠宰加工、冷加工后的鲜、冻胴体羊肉。
Contents of GB 9961-2001
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Keywords:
GB 9961-2001, GB/T 9961-2001, GBT 9961-2001, GB9961-2001, GB 9961, GB9961, GB/T9961-2001, GB/T 9961, GB/T9961, GBT9961-2001, GBT 9961, GBT9961